spring & Summer CATERING Menu
Please Allow at least 48 Hours In Advance For all Orders
HORS D'OEUVRES
minimum order of 1 dozen per item | priced per piece
VIETNAMESE SPRING ROLL (GF) (V) | 3
Organic Lettuce, Shaved Vegetables, Thai Basil, Mint, Citrus-Chili Dipping Sauce
ARANCINI | 2.5
Cacio E Pepe Rice Ball, Provolone, Black Truffle Aioli
HEIRLOOM TOMATO TARTINE | 3
Fresh Mozzarella, Basil, Aged Balsamic
BACON & CHEDDAR HUSH PUPPIES | 3
Hot Honey
THAI CHICKEN SPRING ROLL | 3
Hoisin BBQ Dipping Sauce
BUFFALO CHICKEN MEATBALL | 3
Sweet & Spicy Buffalo Herb Sauce, Buttermilk Ranch Dipping Sauce
SHRIMP & VEGETABLE WONTON | 3.5
Sweet & Sour Dipping Sauce
YELLOWFIN TUNA POKE CRISP (GF) | 3.5
Cucumber,Ponzu, Rice Crisp
LOBSTER & CORN FRITTER | 3.5
Lemon Tartar Dipping Sauce
BLUE CRAB BEIGNET | 3.5
“Louisiana Style" Savory Crab Fritter, Creole Remoulade Dipping Sauce
SHORT RIB CROSTINI | 3.5
Boursin Cheese, Tomato Jam, Crostini
LAMB KOFTA MEATBALL (GF) | 3.5
Curry Yogurt Dipping Sauce
PIGS IN A BLANKET | 2.25
Sesame Seeds, Local Honey Mustard
SALADS
small feeds 10 | large feeds 20
SALAD OF THE HOUSE (GF) | 70 / 140
Baby Lettuce, Seasonal Vegetables, Beets, Chickpeas, House Vinaigrette
GARDEN HEIRLOOM TOMATO (GF) | 70 / 140
Baby Lettuce, Shaved Fennel, Red Onion, Cucumber, Feta Cheese, Lemon-Basil Vinaigrette
BLACK BEAN & ROASTED CORN (GF) | 70 / 140
Peppers, Red Onion, Avocado, Cotija Cheese, Cilantro-Lime Vinaigrette
GEMELLE PASTA | 70 / 140
Tomatoes, Roasted Peppers, Olives, Fresh Mozzarella, Pesto Vinaigrette
WATERMELON JICAMA (GF) | 70 / 140
Baby Lettuce, Red Onion, Toasted Sunflower Seeds, Feta Cheese, Garden Herb Vinaigrette
CHOP CAESAR SALAD | 70 / 140
Radicchio, Gem Lettuce, Croutons, Tomato, Pepperoncini, Cucumber, Red Onion, Aged Provolone, Caesar Dressing
TABBOULEH | 70 / 140
Bulger Wheat, Tomato, Cucumber, Red Onion, Mint, Parsley, Olive Oil
VIETNAMESE NOODLE BOWL | 80 / 160
Lemongrass Pulled Chicken, Basil, Mint, Garden Vegetables, Marinated Rice Noodles, Peanut-Chile Vinaigrette
TRADITIONAL POTATO | 65 / 130
Local Eggs, House-made Pickles, Dijon Dressing
SALAD ADDITIONS:
GRILLED CHICKEN | 6 Per Person GRILLED SHRIMP (3 Shrimp) | 8 Per Person
SLIDERS
minimum order of 1 dozen per item | priced per piece
MINI JOSEPHINE | 7
Crispy Eggplant, Baby Arugula, Sun-dried Tomato Pesto Aioli, Fontina Cheese, Ciabatta
GRILLED VEGETABLE | 7
Seasonal Veggies, Basil Pesto, Fresh Mozzarella Cheese, Ciabatta
FRESH ALBACORE TUNA SALAD | 8
Lettuce, Tomato, Havarti Dill Cheese, Pumpernickel
BLACKENED FISH | 8
Coleslaw, Lettuce, Tomato, Creole Remoulade, Sesame Brioche
CRISPY HOT CHICKEN | 7
Coleslaw, Secret Hot Sauce, Pickles, Potato Bun
CHIPOTLE GRILLED CHICKEN | 7
Chipotle Aioli, Tomato, Grilled Onion, Avocado, Roasted Pepper, Cheddar, Brioche
ANGUS BURGER | 7
American Cheese, Lettuce, Tomato, Special Sauce, Potato Bun
BBQ PULLED PORK | 7
Pineapple Pico de Gallo, Crispy Onions, Brioche
HAM & JAM | 7
Local Smoked Ham, Brie, Creole Mustard, Apricot Preserves, Mini Croissant
Josephine Sandwich Platter | 120 / 240
Crispy Eggplant, Baby Arugula, Sun-dried Tomato Pesto Aioli, Fontina Cheese, Ciabatta
Small Platter Includes 8 Sandwiches • Large Platter Includes 16 Sandwiches
STATIONARY PLATTERS
small feeds 10 | large feeds 20
SEASONAL FRUIT (GF) | 70 / 140
Pineapple, Cantaloupe, Honeydew, Grapes, Berries
GOURMET CHEESE | 85 / 170
Assorted Cheeses Served with Nuts, Fruit, Crostini & Flatbreads
FRESH VEGETABLE CRUDITE (GF) | 70 / 140
Seasonal Vegetables, Buttermilk Ranch
MEDITERRANEAN | 70 / 140
Hummus, Tzatziki, Eggplant Caponata, Grilled Flatbreads
CAPRESE | 70 / 140
Heirloom Tomato, Fresh Mozzarella, Basil, Extra Virgin Olive Oil, Sea Salt, Oregano, Crostini
ANTIPASTO | 90 / 180
Salami, Sopressata, Prosciutto, Fresh Mozzarella, Aged Provolone, Roasted Peppers, Artichoke Hearts, Olives, Cherry Peppers, Semolina Bread
CHARCUTERIE | 90 / 180
Imported & Domestic Cheeses, House-Made Smoked Sausage, Salumi, Grapes, Dried Fruit & Nuts, Accompaniments
SHRIMP COCKTAIL (GF) | 90 / 180
Cocktail Sauce, Fresh Horseradish, Lemon
CHILLED RAW BAR | Market Price
Choose From: Lobster, Oysters, King Crab Legs, Stone Crab Claws, Jumbo Lump Crab Salad, Shrimp, Clams, Mussels, Horseradish Cocktail Sauce, Mignonette, Lemon Caper Aioli
SEARED YELLOWFIN TUNA TATAKI (GF) | Market Price
Wakame Seaweed Salad, Garden Chili Aioli, Sweet Soy Sauce
PORK
priced per half pan | half pan provide 10 - 12 servings
GLAZED SPIRAL HAM (GF) | 28 per pound / 8lb minimum
Maple Bourbon Glaze, Cherries, Clove
FRESH HAM (GF) | 28 per pound / 3lb minimum
Spanish Onions, Fennel Jus
CUBAN MOJO PORK ROAST | 120
Mojo Sauce, Orange, Oregano, Lime
HOUSE SMOKED PULLED PORK (GF) | 105
Local Honey BBQ Sauce
FISH
priced per half pan | half pan provide 10 - 12 servings
FAROE ISLAND SALMON | 168
Miso Salmon, Toasted Sesame, Black Garlic Miso Glaze, Scallion
GRILLED MAHI MAHI | 168
Moroccan BBQ Glaze, Pineapple, Pico De Gallo
GRILLED GULF SHRIMP SKEWERS | 160
Sun-dried Tomato Pesto, Cherry Tomatoes
POULTRY
GRILLED GARDEN HERB CHICKEN (GF) | 16 per order / minimum 6 orders
Tomatillo-Corn Salsa, Toasted Almond Romesco Sauce
LEMON-HERB ROASTED CHICKEN | 26 per order / minimum 2 orders
Natural Jus
ANNIE'S CHICKEN MURPHY | 28 per order / minimum 2 orders
Braised Chicken, Artichoke Hearts, Cherry Peppers, Potatoes, Red Wine Vinegar
CHICKEN FRANCESE | 16 per order / minimum 6 pieces
Sautéed Spinach, Oven Roasted Tomatoes, White Wine Lemon-Butter Sauce
CHICKEN PARMESAN | 16 per order / minimum 6 pieces
Pomodoro, Fresh Mozzarella, Basil, Pecorino
TRADITIONAL TURKEY | Market Price / 10 pounds minimum
Local Non-GMO, Brined & Roasted
TURKEY BREAST | Market Price / 5 pounds minimum
Local Non-GMO, Roasted, Served Sliced
ROASTS
served whole or sliced with natural jus
BEEF TENDERLOIN | Market Price
Served with Your Choice of Sauce: Chilled Horseradish, Brandy Pink Peppercorn Cream Sauce, or Demi-Glace (GF)
PRIME RIB | Market Price
Served with Your Choice of Sauce: Chilled Horseradish, Brandy Pink Peppercorn Cream Sauce, or Demi-Glace (GF)
NY SIRLOIN | Market Price
Served with Your Choice of Sauce: Chilled Horseradish, Brandy Pink Peppercorn Cream Sauce, or Demi-Glace (GF)
BEEF
priced per half pan | half pan provide 10 - 12 servings
FLANK STEAK | 160
Chimichurri
BRAISED BONELESS SHORTRIBS | 180
Natural Jus
HERB CRUSTED FILET MIGNON | Market Price / minimum 6 pieces
Chilled Horseradish Sauce, Demi-Glace
PASTA
priced per half pan | half pan provide 10 - 12 servings
PENNE VODKA AL FORNO | 65
Fresh Mozzarella, Prosciutto, Ricotta, Pecorino
CACIO E PEPE | 60
Mezze Rigatoni, Pecorino, Black Pepper, Truffle
CHEESE TORTELLINI | 70
Peas, Prosciutto, Local Mushrooms, Truffle Cream
ORECCHIETTE | 55
Fresh Heirloom Cherry Tomato, Roasted Summer Squash, Eggplant, Garden Basil Pesto Sauce
ROMAN LASAGNA | 75
Bolognese Sauce, Béchamel, Pecorino, Fresh Mozzarella
BAKED MAC 'N CHEESE | 65
Fontina Cheese Sauce, Focaccia Herb Crust
ACCOMPANIMENTS
priced per half pan | half pan provide 10 - 12 servings
SUMMER VEGETABLE MEDLEY (GF) | 50
Local Squash, Roast Corn, Green Beans, Olive Oil, Shallots, Fresh Herbs
GRILLED ASPARAGUS | 60
Shallots, Olive Oil, Lemon, Toasted Oreganata
ROASTED HEIRLOOM CARROTS (GF) | 50
Local Honey, Ginger, Mint-Marigold
ROASTED LEMON-THYME POTATOES (GF) | 48
Olive Oil, Shallots, Lemon Zest
UNCLE JOE'S BAKED WHIPPED POTATOES (GF) | 50
Mozzarella & Parsley Crust
EGGPLANT PARMIGIANO | 60
Fresh Mozzarella, Pecorino, Pomodoro Sauce, Basil
ANCIENT GRAIN PILAF | 52
Quinoa, Black Thai Rice, Jasmine, Farro, Grilled Seasonal Vegetables
FOR THE KIDS
priced per half pan | half pan provide 10 - 12 servings
MACARONI & CHEESE | 40
CHICKY FINGERS with HONEY MUSTARD | 40
BAKED ZITI | 40
CHEESEBURGER SLIDERS | 6 minimum order of 1 dozen
DESSERT PLATTERS
ASSORTED PASTRY PLATTER | 65 (24 pieces) / 130 (48 pieces)
Mini Muffins, Mini Scones, Mini Coffee-Walnut Buns
ASSORTED DESSERT PLATTER | 60 (35 pieces) / 120 (70 pieces)
Chocolate Chip Cookies, Oatmeal Raisin Cookies, Russian Tea Cookies, Seasonal Mini Cupcakes, Mini Chocolate Fudge Brownies, Seasonal Mini Bars
GOURMET COOKIE PLATTER | 80 (36 pieces) / 160 (72 pieces)
Chocolate Chip, Oatmeal Raisin, Russian Tea, Flourless Chocolate Walnut, Raspberry Linzer Tart, Seasonal Cookie
GOURMET GLUTEN FREE PLATTER | 85 (35 pieces) / 170 (70 pieces)
Blondies, French Macarons, Flourless Chocolate Walnut Cookies, Coconut Macaroons, Flourless Chocolate Cupcakes
CAKES
cakes are 10" and provide approximately 12 slices
OLD FASHIONED CHOCOLATE CAKE | 95
Chocolate Cake, Chocolate Buttercream
CARROT CAKE (NUT FREE) | 95
Cream Cheese Icing
STRAWBERRY SHORTCAKE | 85
Lemon Chiffon Sponge, Fresh Strawberries, Chantilly Cream
VANILLA BEAN CHEESECAKE (GF) | 95
Walnut Crust
TRIPLE COCONUT | 95
Coconut Sponge Cake, Coconut Buttercream, Toasted Coconut
LEMON MERINGUE | 85
Lemon Chiffon, Lemon Curd, Toasted Marshmallow Meringue
CUPCAKES
minimum order of 1 dozen for mini • minimum order of 1/2 dozen for regular | all flavors can be customized to a 6", 8" or 12" round cake for any occasion | custom cakes available upon request
TRIPLE COCONUT | 2.5 mini / 4.5 regular
Coconut Sponge Cake, Coconut Buttercream, Toasted Coconut
CHOCOLATE CHIP COOKIE | 2.5 mini / 4.5 regular
Vanilla Cake, Brown Sugar Buttercream, Mini Chocolate Chip Cookie
CHOCOLATE | 2.5 mini / 4.5 regular
Chocolate Cake, Chocolate Buttercream
VANILLA | 2.5 mini / 4.5 regular
Vanilla Cake, Vanilla Buttercream
STRAWBERRY | 2.5 mini / 4.5 regular
Strawberry Cake, Strawberry Jam, Strawberry Buttercream
CHOCOLATE PEANUT BUTTER 2.5 mini / 4.5 regular
Chocolate Cake, Peanut Butter Buttercream
PIES
pies are 9.5" and provide approximately 8 - 10 slices | ask about our house-made ice cream $10 per pint • $20 per quart
APPLE | 24
Choice of Crumb or Lattice Topping
BANANA CREAM | 28
BLUEBERRY CRUMB | 24
CHOCOLATE CREAM | 28
CHOCOLATE S'MORES | 28
KEY LIME | 20
STRAWBERRY RHUBARB | 32